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FUTURECROPS 2.

The project focuses on food-producing and partly non-mainstream plant species with carbon sequestration and nutritional benefits. A wider range of crops and know-how for their utilization creates multi-benefits for society and opportunities for business development.

The carbon sequestration potential and yield variations of food plants are investigated using satellite and drone-based remote sensing and biological methods.

 

Contact persons
Duration
Departments
Remote Sensing and Photogrammetry
Research groups
Funding organisation or partners
FGI
Other funding sources
Ministry of Agriculture and Forestry
Project partners
Natural Resources Institute Finland (Luke)
ProAgria
University of Turku